Ingredients

  • Bircher Muesli:
  • 1 cup rolled oats
  • 1⁄2 cup apple juice
  • 1 Granny Smith apple, grated
  • 12 raspberries, fresh or frozen lightly crushed
  • 1⁄4 tsp cinnamon
  • 1 tsp vanilla essence
  • 1 cup FARMERS UNION Greek Style Yogurt
  • Topping:
  • 2 tbsp FARMERS UNION Greek Style Yogurt
  • 1 banana, sliced
  • 6-8 raspberries
  • pulp from 1 passionfruit
  • 1 tbsp toasted coconut flakes
  • 20g natural almonds, toasted & roughly chopped
  • 2 tsp honey

Method

Step 1

Combine bircher muesli ingredients together in a glass or ceramic bowl and allow the oats to soften and absorb the liquid for 3-4 hours, or overnight if possible.

Step 2

To serve, stir FARMERS UNION Greek Style Yogurt into the rolled oats mixture and divide between 2 serving bowls. Top with an extra spoonful of FARMERS UNION Greek Yogurt slices of banana, a sprinkle of raspberries, passionfruit pulp, toasted coconut flakes, chopped almonds and a drizzle of honey.

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